Ordering from

Togo India

6 pieces. Delicately spiced vegetable fritters fried in vegetable oil, served with tamarind sauce

2 pieces. Crisp turnovers stuffed with mildly spiced potatoes and peas fried in vegetable oil, served with tamarind sauce

6 pieces. Homemade cottage cheese dipped in lentil flour batter and fried in vegetable oil, served with tamarind sauce

Chopped samosa or potatoes with wheat wafers, tossed in tamarind sauce, topped with yogurt, seasoned with chaat masala

6 pieces. Tender strips of mildly spiced chicken dipped in lentil flour batter and fried in vegetable oil, served with tamarind sauce

Mozzarella cheese that is coated in seasoned Italian breadcrumbs, then deep fried until golden brown, served with tomato ketchup

Served with tomato ketchup

Served with tomato ketchup

Refreshing homemade yogurt with grated cucumbers and herbs

Sweet and mildly spiced mangoes and herbs

Hot and spicy mixed Indian spices

Onion and tomato relish with spices

Blend of mint, cilantro, seasoned herbs and spices

Traditional Indian soups made with delicately spiced lentils

Sweet n sour tomato soup with fresh herbs

Tomato, cucumber and onion salad with lemon and herbs

Homemade cheese cubes, simmered in a tomato and cream sauce

Shredded cheese cooked in butter, onions, peppers and tomatoes cooked with fresh herbs

Fresh vegetables cooked with sweet and sour mangoes, spices and herbs with a touch of ginger

Garden fresh vegetables cooked in light cream sauce and special blend of spices, sprinkled with nuts

Deliciously cooked spinach with homemade Indian cheese cubes, spices and herbs

Green peas with homemade Indian cheese, cooked in a mildly spiced sauce

Potatoes and cauliflower sautéed with ginger, tomatoes and spices

Combination of cashew nut sauce, green peas and fenugreek leaves served in a spiced tomato, cashew and creamy sauce

Fresh chickpeas and spinach in herbs and spices

Yellow lentils cooked with fresh onions, tomatoes, garlic and spices

Fresh chopped spinach cooked with fresh potatoes, onions, tomatoes and Indian spices

Chickpeas, cooked in the popular Punjabi style

Boneless chicken cooked in exotic curry sauce, seasoned to your taste

South Indian favorite! Chicken with potatoes in a tangy sauce

Tender chicken breast roasted in our clay oven, then simmered in a tomato and cream sauce

Boneless chicken cooked with sweet and sour mangoes, spices and a touch of ginger and scallions

Boneless chickens simmered in a mild cashew sauce, garnished with raisins and cashews

Fresh chicken morsels sautéed with onion, bell peppers, ginger, tomatoes and spices

Tender pieces of chicken prepared in a special aromatic coconut sauce in madras style

Chicken dark meat cooked with spinach, onions, tomatoes, and bell peppers

Cubes of lambs cooked with special onion, tomato and fenugreek sauce

South Indian favorite! Lamb with potatoes in a tangy hot sauce (traditionally served hot)

Tender pieces of lamb simmered in a tomato and cream sauce

Pieces of lean lamb cooked in a heavenly curry sauce

Lamb with mango, aromatic herbs, touch of ginger, scallions and spices

Tender pieces of lamb prepared in a special aromatic coconut sauce in madras style

Boneless lamb simmered in mild cashew sauce garnished with raisins and cashews

Diced lamb sautéed with onion, bell peppers, tomatoes, ginger-garlic and herbs

Tender pieces of lamb cooked with a generous portion of spinach and herbs

Baby goat (with bones) cooked with herbs and spice in a popular Indian style curry sauce

Naturally fragrant basmati rice cooked with fresh garden vegetables sprinkled with nuts

Chicken marinated with spices and saffron, and then steam cooked naturally, fragrant basmati rice. A classic Moghul dish

Succulent pieces of lamb cooked with basmati rice, gently flavored with saffron and nuts

Bone in goat cooked with basmati rice, gently flavored with saffron and nuts

Plain basmati rice cooked with a touch of cumin seed

Homemade cheese slices in special spices, onion, bell peppers, and touch of garlic and soy sauce, served with basmati rice (Indo-Chinese fusion)

Boneless chicken slices in special spices, onion, bell peppers, and touch of garlic and soy sauce, served with basmati rice (Indo-Chinese fusion)

Cauliflower tossed with Indian seasonings, breaded with cornstarch, fried, and finished with sweet and spicy tomato sauce, soy sauce and fresh cilantro served with basmati rice (Indo-Chinese fusion)

True Southern India delight, cooked with fried curry leaves, yogurt & spices, served with basmati rice (Indo-Chinese fusion)

Stir fried noodles with your choice of chicken or vegetable seasoned with soya sauce and sprinkled with coriander. (Chinese-Nepalese fusion)

Noodle soup cooked with aromatic Himalayan herbs with a choice of chicken, or vegetable

10 pieces. Typical Nepali style chicken or vegetable dumplings with fresh coriander, ginger and garlic, steamed and served with home-made achar and house salad

Choice of vegetable or chicken mo:mo inside a flour dough shell, served with sesame and tomato mixed with Himalayan herbs and soupy spices sauce

Traditional white bread, baked in our clay oven

Naan bread topped with fresh garlic and herbs, then baked in our clay oven

Indian layer soft layer bread

Thin soft whole wheat bread

Light pastry balls dipped in cinnamon flavored syrup

Traditional Indian rice pudding with nuts, flavored with cardamom and rose water

Refreshing yogurt shake served original or mango flavored

Special blend of mango and milk

Indian spiced tea